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Posts Tagged ‘vegetables’

Strong Sense of Community Moved Picton Sobey’s Owner to Partner with Local Farms.

Wednesday, August 31st, 2011

jamie-yeo

 

The summer months are bursting with local produce from ample farm stands that dot the County’s countryside. Unfortunately, sometimes it’s hard to make it there. Locals and tourists alike inevitably head to the grocery store to stock their pantries. Luckily, some franchisee’s, like Jamie and Mary Clare Yeo, believe so much in the greatness of Prince Edward County agriculture, that they ensure their store carries farm-stand local freshness, alongside necessary kitchen essentials. 

First franchised by the Yeo’s ten years ago as an IGA, they have seen the face of the County change, especially the push to support local food. Immediately struck by the strong sense of community upon moving to the County from Peterborough, the Yeo’s sought to emulate the support for local business they saw around them, and began partnering with local farms. In the beginning one or two items in the store were sourced locally; today, year-round and seasonal partnerships with over ten local farms, and five “from away” contributors (from Belleville to BobCaygeon) contribute to the abundance of local goods available to shoppers. Much to Jamie Yeo’s delight, the majority of people will choose local produce over imported. He explains that even when faced with brand name, less-expensive products like maple syrup, most customers still purchase local Fosterholm Farms syrup – a popular item at Picton Sobeys. In fact, Yeo has had to form partnerships only with farms able to keep up with demand and deliver the amount of product he needs – a whopping $162,000 was sold in County products alone at the Picton Sobeys in 2010. The level of grassroots support that Jamie and Mary Clare embody is infectious in their partners. “There’s a real sense of community here,” reflects Yeo. In fact, it’s not uncommon for local suppliers to call him and recommend another farm if they don’t have the quantity or quality that he’s looking for.

Recently, Picton Sobey’s attempted their first ‘tasting’ of some of the County products featured in their store. Brad Lynd from County Roasters served freshly roasted County coffee, while Cherryvale Organic Farm gave customers great recipe ideas for using their local, organic spelt flour — customers can expect to see more of this in the future. The Yeo’s believe their passion and commitment to promoting local food has had a direct result on the success of their store – it’s clear that they care about the products they’re promoting, and value the relationships behind them.

 
To see what’s in stock at Picton Sobey’s visit them at 97 Main St., Picton, Ontario.

Visiting PEC’s Northern Shores

Tuesday, June 9th, 2009

Tuesday afternoon, June 9, 2009, turned out to be a lovely day, perfect for a drive to the northern end of Prince Edward County – Big Island and Northport to be exact. My mission…brochure deliveries.

june09013My first stop, Haystrom Farm on Bethel Road is owned by Jim Hayward. Jim grows heirloom and exotic fruits and vegetables including 120 varieties of tomatoes and 20 varieties of melons, which are available at his roadside stand during the growing season. Check it out sometime.

A hop skip and a jump later and I arrived at Big Island where Terry Sprague of NatureStuff Tours and Things met me at the door of his house. He had been working on his computer (bird stuff no doubt). A big thank you to Terry for graciously volunteering his time to keep the Rossmore visitor kiosk stocked with Visitors Guides and Taste Trail and Arts Trail brochures, during the busy tourist season.

june09021Around the corner from Terry Sprague’s, situated on the Bay of Quinte, is the Baycrest Lodge and Marina. Owner Dave Owen has a beautiful spot with dockage, storage and repair service. Rentals of sailboats and fishing boats are also available.

Rather than completing a full loop, I back-tracked on Sprague Road to Fairview Farm, owned by Mark Bartkiw. Situated on a hill overlooking the Big Island marsh, Mark’s farm is a picturesque place for his organically grown, pick-your-own vegetables, fruits and flowers. While there visitors may wish to take a look at Mark’s handmade furniture crafted from century-old lumber.

Back on the mainland and heading east on County Road 15, towards the Skyway Bridge (Highway 49), I paid a visit to Bill Reddick Studio Porcelain. He had just finished roasting some Rwandan coffee beans and offered me a cup of the freshly brewed coffee. During my visit Bill mentioned that his plate entitled “Plate with National Imagery” will be shown at the 2009 Cheongju International Craft Biennale in Cheongju, South Korea. The largest fine craft event of its kind, the Craft Biennale will showcase work from over 40 nations. Canada is the featured guest country for 2009 and we’re very proud to have Bill representing Prince Edward County’s vibrant creative community.

Next I made a brief stop at Clearwater Design to drop of some brochures in their mailbox, before skipping over to Therapy on the Bay on Georges Road, which is owned by Bruce and Marilyn Foster. Bruce is a registered physiotherapist,certified in acupuncture and treats mind, body and spirit in a tranquil setting on the Bay of Quinte.

My last brochure drops of the day, before heading home for supper, were to Bayside Cottages, the Grey Cottage at Green Point and Goodfellow Meats.

I must admit, it was a great way to spend an afternoon at work.